Rancho Mesa Hosts Nutrition “Lunch and Learn” for Employees

Author, Megan Lockhart, Marketing & Media Communications Specialist, Rancho Mesa Insurance Services, Inc.

On Thursday, February 26, 2026, Rancho Mesa employees gathered in our Mission Valley office kitchen to enjoy an informative “Lunch and Learn” event focused on nutrition and meal preparation for busy professionals.

Rancho Mesa’s leadership often offers these events for team members as a part of its continued commitment to employee personal development. 

Presenters Danielle Anderson and Christina Beck from Trifecta Integrative Health Coaching provided an innovative demonstration of the “salad in a jar” concept and attendees were provided ingredients and jars to create their own customized salads. During the lunch, the presenters also explained the nutritional functions of lunch ingredients and their importance for performance, health, weight management, and vitality.

Rancho Mesa is proud to offer events such as these in order to support its employees in not only their career but also their personal well-being.